Decaf: Ocotepeque

SIZE

Process: Swiss Water

Country: Honduras

Region: Ocotepeque

Farmer: Smallholders

Co-Op:COCAFELOL

Elevation: 1200-1400m

Varietals: Borbón, Catuai, Caturra, Pacas

Tasting Notes: cocoa, pecan pie, salted caramel

This sweet, Swiss Water Process decaf still tastes like good coffee. We wouldn't buy it if it wasn't good. Round and sweet, brown sugar,caramel. We're running this one until we have a fresh batch from the Mataquescuintla group.